The zenith social hang out in St. Moritz
THE WORLD'S ONLY HIGH GOAL TOURNAMENT ON SNOW – ESTABLISHED 1985
Where tradition, class, and hospitality elegantly intertwine, the elite, draped in sumptuous furs and extravagant attire, gather for an experience that promises to be nothing short of unforgettable at the zenith of social gatherings in St. Moritz.
30 JANUARY - 1 FEBRUARY 2026 on the frozen lake of St. Moritz
St. Moritz, a prestigious resort town nestled in the Engadine Valley of the Swiss Alps, exemplifies the epitome of alpine luxury. It resides in the canton of Graubünden, located in the southeastern region of Switzerland. It is renowned for its opulent lifestyle, elite winter sports, and premium health tourism. The town rests elegantly on the northern shore of the Lake of St. Moritz, perched at an impressive elevation of approximately 6,000 feet (1,800 meters) above sea level. St. Moritz is a renowned locale for skiing, various winter sports, and an array of hiking and outdoor pursuits during the summer season. It has had the honor of hosting the Winter Olympics on two occasions and is renowned for its esteemed ski race, the "White Turf," as well as its distinguished snow polo tournament.
At the conclusion of January each year, an event of remarkable distinction and allure unfolds: ice polo on a frozen lake nestled in the Swiss Alps. The combination of the location, the atmosphere, and the myriad other elements that converge here undoubtedly establishes St. Moritz as a singularly exceptional destination for ice polo.
St. Moritz, renowned for its elite status, serves as a prestigious venue for polo, especially during the winter season when it proudly hosts the illustrious Snow Polo World Cup. The tournament, established in 1985, has consistently maintained its status as one of the most esteemed events in the realm of snow polo. The tournament unfolds on a meticulously compacted expanse of snow and ice, where the rules echo those of traditional grass polo, albeit with certain modifications to accommodate the unique characteristics of the playing surface. Teams from various corners of the globe engage in the tournament, which undoubtedly stands as a pinnacle of the winter social calendar in St. Moritz. The tournament typically showcases a range of difficulty levels, including high, medium, and low goals. The tournament is presented for the upper echelons of society, frequently attracting notable figures.
TOP 3 DINING ESTABLISHMENTS IN ST. MORITZ by Rodomontade Reporter
1. CHESA VEGLIA at BADRUTT'S PALACE HOTEL
Chesa Veglia stands as a premier destination in St. Moritz; securing an available table here often hinges on sheer fortune. The atmosphere is undeniably enchanting, and the culinary offerings are nothing short of exceptional, pleasing pizza enthusiasts, carnivorous aficionados, and discerning gourmets, all while boasting an impressive roster of illustrious guests. Since 1936, discerning palates from across the globe have made their way to Chesa Veglia. The quaint and unique ambiance has remained largely untouched since its inception. The esteemed establishment is revered for its time-honored practices and quaint allure. On the sun terrace of the Chesa Veglia, is presented a refined interpretation of modern alpine cuisine. Perched elegantly above Badrutt’s Palace Hotel, the restaurant serves as an ideal locale for a midday repast, attracting the crème de la crème of couture clothing devotees, indulging in a flute or two of champagne after a day on the slopes.
The charming Chesa Veglia, a farmhouse built in 1658, houses Pizzeria Heuboden, Patrizier Stuben, Grill Chadafö, Carigiet Fondue Stübli, and Polo Bar.
Chesa Veglia is a delightful three-minute stroll from the hotel.
2. LANGOSTERIA
Enrico Buonocore staked everything on the captivating charm of originality and excellence, choosing to concentrate on the fundamental rather than the trivial.Langosteria represents an unparalleled homage to refined taste, authenticity, and an extraordinary ambiance that is immediately palpable upon merely grasping the menu and stepping into this trendy establishment. An exceptional dining experience steeped in Italian heritage, unwaveringly dedicated to unmatched quality, blending age-old traditions with a modern, worldly outlook.
Only the most exceptional ingredients are carefully sourced from the most remote corners of the world. A journey articulated through seven dining venues across four remarkable locations: Milan, featuring four of these establishments, the captivating city of Paris, the stunning bay of Paraggi in Portofino, and the magnificent terrace overlooking the ski slopes of the Corviglia complex in St. Moritz. Enrico Buonocore exhibited a remarkable enthusiasm, enabling it to thrive unimpeded. He set a standard that has attracted the admiration of global restaurateurs. His remarkable idea is a testament to his roots on the Amalfi coast, where children savor the exquisite blend of bread, butter, and anchovies. Now guest can too revel in the experience. Steamed lobster served with artfully julienned vegetables, Assassina style spillo squids, refined red tuna carpaccio complemented by aubergines, tomato, and basil, or maybe a prestigious King Crab 2007 Special Edition, all savored in the presence of notable society.
“LET’S REMOVE THE TIE
TO THE FISH.”
3. Da Vittorio at The Carlton Hotel St Moritz
In the charming town of Saint-Moritz, at Via Johannes Badrutt, nestled in the serene Swiss Alps and overlooking the lake, one finds a two-Michelin-starred restaurant where culinary mastery intertwines with sophisticated elegance, as the renowned Cerea brothers craft exceptional dishes for their most discerning guests. Every dish exemplifies the distinctive spirit of Italian cuisine, employing only the most exquisite fresh ingredients, embodying simplicity, and demonstrating an impressive culinary acumen, all while boasting an admirable 18 GaultMillau points.
From the outset, guests at Da Vittorio find themselves enveloped in an ambiance of grandeur and pleasure, marking it as the quintessential setting for intimate dinners, social gatherings, and exclusive private events for distinguished patrons when the moment demands such elegance.As night falls, the atmosphere is undeniably enriched by a remarkable wine selection and flawless service, while live music gracefully permeates the air, further elevating the captivating ambiance. Visitors from around the world, along with astute locals, converge at this remarkable establishment, where Da Vittorio represents the zenith of luxurious culinary indulgence. This is, without a doubt, a place that deserves your discerning consideration.
