Roia - Impressively Blending Borders and Flavors.

Seamlessly merging in the verdant surroundings of Singapore's UNESCO World Heritage Botanic, the Michelin Guide Selected 2024 awarded restaurant welcomes its guests to the enchanting allure of sumptuous neutral-hued spaces, complemented by the sleek furnishings made from organic rattan, opulent stone, and rich timber that compliment the tranquil sophistication of modern fine dining.  

Cooking is an art. It cannot be defined by a sauce or a soufflé or a pie. A dish one makes should appeal to the palate, look tantalizing, and pump the brain.

Chef Priyam Chatterjee guides his guests through progressive Indian cuisine reimagined with a French flair, one that defies not only international borders but all expectations, from taste to presentation.